2019 Brings a New Emperor for Japan!
The Emperor of Japan is the traditional head of state of Japan as well as the head of the Imperial Family. He is defined as…
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Explore the culture, lifestyle, and excitement of studying abroad in Japan.
Study Abroad in Japan
With KCP International, you can earn more Japanese credit than you would in an entire year at your university. Plus, you can pick your start date!
immersive experience
Immerse yourself in the heart of Tokyo with a wide variety of courses, flexible schedules and convenient packages you keep your experience easy!
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Read all about Japanese immersion learning and studying abroad. Check out our eZasshi archives for more articles!
S Gasuto Restaurant Review by KCP Winter 2018 Alum Siena Rose
KCP Winter 2018 alum Siena Rose gives another in-depth restaurant review, this time of S Gasuto. Thanks for your insights, Siena! S ガスト is a…
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Read all about Japanese immersion learning and studying abroad. Check out our eZasshi archives for more articles!
KCP Winter 2018 Alum Siena Rose on Maboya Restaurant
Japan and China have had relations that can be traced all the way back to 200 AD. Chinese influence on Japanese culture and way of life…
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KCP Winter 2018 Alum Holly Westbrook on Dining at Torikizoku
Do you love yakitori? Then you’ll love Torikizoku restaurant. Torikizoku is a yakitori restaurant that serves bite-sized chicken pieces on bamboo skewers, barbecued over a hot…
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Discover more of Japan
With KCP International, immerse yourself in the heart of Tokyo with a wide variety of courses, flexible schedules and convenient packages you keep your experience easy!
KCP Winter 2018 Student Siena Rose Shares her Insights on Lotteria Restaurant
Japanese food has distinct flavors and dishes in Japan that are derived from the Western world are often given a Japanese twist. The most prominent…
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KCP Winter 2018 Student Siena Rose on Yoshinoya
Donburi (丼) literally means “bowl.” This popular Japanese rice bowl dish can consist of a variety of elements: vegetables, chicken, beef, pork, or fish. Donburi is usually…
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KCP Winter 2018 Alum Holly Westbrook Grabs a Bite at Freshness Burger
There’s no shortage of good old American food to give you that taste of home you’ve been craving for when you’re studying away in Japan….
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Sukiya Restaurant Reviews by KCP Winter 2018 Students
Japanese food is made from regional and traditional foods all around the country and has evolved over the centuries into what we now know and…
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